WW/O Processed Foods: Day Five, Breakfast
Amy Palanjian
Friday Breakfast: homemade granola bar, with cantaloupe and coffee. I also had some zucchini that was leftover from last night since I realized that I need to start incorporating more produce into my first meal of the day in order to not have it go to waste (more on that later!).
Prep Time: 8 minutes A little later on, I'll share my learnings from this week, some big exciting farm-related news and also a handful of my favorite resources (including cookbooks) for cooking and eating this way. Stay tuned!
Read more of a Week Without Processed Foods:
Day One: Background
Day One: Dinner
Day Two: Breakfast
Day Two: Lunch
Day Three: Breakfast
Day Three: The Time Factor
Day Three: Dinner Party
Day Four: Lunch
Day Four: Dinner
The Chocolate Conundrum
A Bit of History
What I’ve Learned (Plus Resources for Cooking and Eating Whole Foods)
