This savory crumble (butternut squash, onion, tomato, parmesan, spices and herbs topped with a crunchy walnut, butter and parmesan topping) from La Tartine Gourmande seems like a fantastic way to use up some of my enormous pile of CSA squash.
Image via La Tartine Gourmande
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10/14/2011 "Alt" Lake City
WO, good ! I like it very much,but If you can add more video and pictures...
10/14/2011 Halloween Hands: Crocheted Skulls from Dewey Decimal Crafts
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10/14/2011 You Can Make (Free) Pear Butter
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10/14/2011 The Big ReadyMade 100 Announcement
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