Sweet Re-use: Cookies in a Tea Box « ReadyMade Editors' Notes

Sweet Re-use: Cookies in a Tea Box

Posted by Katherine Sharpe | November 3, 2009, 8:51 am |

Great idea alert! Everyone knows that home-baked cookies are a sweet way to say “thank you.” But who knew that empty tea boxes make a perfect, sweetness-enhancing presentation container for that homemade message?

Isa at the Post-Punk Kitchen writes:

To make them even cuter, and also to provide a little padding, line the bottom with a few extra tea packets that you think will go well with the cookies. Here I’ve chosen some cranberry tea to go with cranberry white chocolate cookies. You can’t see them because they’re hidden but I promise they are there!

[via the Post-Punk Kitchen]

« « Previous Post | Next Post » »

2 Responses to “Sweet Re-use: Cookies in a Tea Box”

Milagros Cartlidge says:

November 30, 2009 at 7:34 am

Hi, I’ve just come across this blog whilst I’m hunting on the Internet as I am searching for some material on wall ovens!. I think it’s a good site so I’ve bookmarked your site and I intend to revisit tomorrow to enjoy a more indepth browse when I have more time.
Katherine Sharpe says:

November 30, 2009 at 10:50 am

Hi, Milagros. Glad you stumbled upon us…looking forward to your visit back. Drop us a line in the comments section anytime.

Leave a Reply

Search This Blog

Navigate

Who We Are

Alexa Fornoff is the assistant editor of ReadyMade, and she blogs here about art and happenings. She enjoys reading—a lot—and is currently making her way through the Penguin Classics Deluxe Editions. When her nose isn't buried between pages, she likes to eat good food and drink good drinks.
Contact Alexa | Read posts by Alexa

Amy Palanjian is originally from a mile-wide town in south Jersey. When she's not creating color-coded spreadsheets, watching out for excessive garnish on food shoots and keeping the ship afloat as ReadyMade's deputy editor in Des Moines, she quilts, bakes granola and blogs about people who make things at her appropriately titled blog, Things We Make. She blogs daily about food.
Contact Amy | Read posts by Amy

Katherine Sharpe is the online editor of ReadyMade. She lives in Brooklyn, where she mostly makes food and to-do lists, but she's interested in bigger, headier creations: think Buckminster Fuller-esque architectural utopianism. She blogs daily or almost-daily about furniture, design, buildings, awesome jobs, and books.
Contact Katherine | Read posts by Katherine

Andrew Wagner, ReadyMade's editor-in-chief, has long been driven by his curiosity about how people and places mutually affect one another. After founding Dodge City Journal, and helping to found Limn and Dwell, he saw American Craft through a major redesign. His interests include architecture, design, art, music, baseball, and the ineffable yogurt/granola combination. He tries his best to post on Tuesdays about architecture, design, and cities.
Contact Andrew | Read posts by Andrew

RSS

Subscribe!

ReadyMade: Instructions for everyday life